Our Menu
Lunch Specials
Served with pot sticker and sweet soy sauce (no substitutions) All selections (except fried rice and noodles) served with steamed jasmine rice
- S1. Chicken Basil $13.95
chicken sautéed with basil leaves, onion, red and green bell peppers in House sauce
- S2. Chicken with Garlic Sauce $13.95
Chicken sautéed in garlic sauce, served over steamed broccoli and mixed vegetables
- S3. Curry (Red or Green) with Chicken $13.95
Sliced chicken breast, Thai curry paste, bamboo shoots, red and green bell peppers, and basil leaves in coconut milk
- S4. Chicken Basil Fried Rice $13.95
Sauteed with egg, basil, bell peppers, onion, and garlic
- S5. Pad Thai Chicken $13.95
Favorite Thai rice noodle dish, sautéed with chicken, egg, bean sprouts, green onions, and tamarind sauce.
- S6. Pad See Eew Chicken $13.95
Soft flat rice noodles sautéed with egg, broccoli, carrots, and chicken in House sauce
- S7. Chicken Broccoli, Thai Style $13.95
Sautéed with broccoli and carrots in brown sauce
- S8. Chicken Thai Fried Rice $13.95
Fried rice with chicken, egg, tomatoes, green and white onions.
- S9. Sweet & Sour Pork, Thai Style $13.95
Sautéed with pineapple, tomatoes, bell peppers, onion, and cucumber in Bangkok 54 Special sauce
- S10. Beef Sautéed with Thai Chili Paste & Green Beans $13.95
- S11. Thai Beef Salad (Yum Neau) $13.95
Sliced beef seasoned with lime juice, onions, cucumber, tomato, and chili pepper served ona bed of green lettuce
- S12. Pepper Steak, Thai Style $13.95
steak sautéed in tasty garlic sauce with onion, red and green bell peppers, and Thai chili peppers as desired
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S13. Mixed Fresh Vegetables Sautéed with House Sauce $13.95
- S14. Tofu with Basil $13.95
Tofu, sautéed with basil leaves, onion, and red and green bell peppers in House sauce
- S15. Eggplant with Tofu and Basil $13.95
Battered eggplant topped with sautéed tofu, $13.95 basil, and bell peppers in House sauce
- S16. Drunken Noodles $13.95
Soft flat rice noodles sautéed in House sauce with basil, bamboo shoots, tofu, celery, broccoli, carrots, onions, and bell peppers
- S17. Pad Woon Sen $13.95
Stir-fried clear noodles with eggs, tomatoes, tofu, celery, broccoli, carrots, onions, and bell peppers
Appetizers
- Coconut Shrimp (5) $8.95
Butterflied shrimp in coconut batter, gently fried to a delicious golden brown. Served with sweet & sour sauce.
- Pot Stickers (6) $7.95
Crispy chicken & veggie gyoza served with brown sauce.
- Satay Chicken (4) $7.95
Tender marinated chicken, grilled on skewers and served with curry peanut sauce.
- Steamed Dumplings (Kanom Jeep) $7.95
Four delicious dumplings filled with minced pork, Thai herbs, and shitake mushrooms, served with brown sauce.
- Spring Rolls (3) $7.95
Vegetarian. Fried crispy spring rolls filled with shredded vegetables and clear noodles, served with sweet chili sauce.
- Cheese Rolls (4) $7.95
Cream cheese, chopped green onion, and shredded carrot wrapped in pastry, deep fried to a golden brown, served with sweet chili sauce.
- Fresh Rolls (4) $9.95
Vegetarian. Fresh shredded lettuce and carrot, avocado, cucumber, tofu, basil, and rice noodles wrapped in rice paper, served with peanut sauce.
- Edamame $7.95
Steamed young soybeans sprinkled with a dash of salt.
- Curry Puff $8.95
Past fried filled with minced chicken and potatoes with a touch of curry seasoning served with cucumber salad.
- Tofu Tod $7.95
Vegetarian. Deep fried tofu served with sweet and sour sauce with crushed peanuts.
- Lover Combo $8.95
Two crispy spring rolls, two cheese rolls, and two coconut shrimps sweet and sour sauce.
- Larb Chicken $10.95
Minced chicken seasoned with lime juice and chili pepper, mixed with ground roasted rice, scallions, and cilantro.
- 11 $10.95
Shredded green papaya with tomato, carrot, green beans, chili pepper, garlic, and lime juice, topped with peanuts.
- Salt & Calamari $9.95
Delicious calamari, tossed in a light batter with salt and pepper, served with sweet and sour sauce.
- Beef Salad - Yum Neau $14.95
Sliced beef seasoned with lime juice, onions, cucumber, tomato, and chili pepper served on a bed of green lettuce.
- Shrimp Tempura $6.95
Shrimp Tempura made with fresh shrimp dipped in tempura batter and deep-fried until perfectly crispy, served with sweet and sour sauce.
- Onion Ring $6.95
A ring of sliced onion coated with batter or crumbs and fried, served with sweet and sour sauce.
Soup
Seasoning: selection as you wish: 0 – None: No hot pepper added during 8 preparation. 1 – Mild: The dish is 5 given a hint of red pepper and garlic – just enough for a spicy Medium: The dish is prepared with a touch of red peppers to give a small spicy kick. 3 – American Hot: The dish is given plenty of peppers to satisfy most peppers to volcano of spicy dishes – it’s unbelievably hot! 6 – 911 Hot!! No explanation necessary.
- Tom Yum Soup - Bowl $12.95
Your choice of chicken or tofu in hot and sour soup with mushroom, tomato, cilantro, and green onion, seasoned with lemongrass and kaffir lime leaves. Substitute shrimp for an additional charge.
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Tom Yum Soup - Cup $7.95
Your choice of chicken or tofu in hot and sour soup with mushroom, tomato, cilantro, and green onion, seasoned with lemongrass and kaffir lime leaves. Substitute shrimp for an additional charge.
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Wonton Soup - Bowl $12.95
Minced pork wontons simmered with bok choy in a light chicken consommé, topped with cilantro and green onion.
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Wonton Soup - Cup $7.95
- Tom Kha Soup - Bowl $12.95
Your choice of chicken or tofu in creamy coconut milk soup with mushroom, tomato, cilantro, and green onion, seasoned with lemongrass and kaffir lime leaves. Substitute shrimp for an additional charge.
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Tom Kha Soup - Cup $7.95
Your choice of chicken or tofu in creamy coconut milk soup with mushroom, tomato, cilantro, and green onion, seasoned with lemongrass and kaffir lime leaves. Substitute shrimp for an additional charge.
Chef Specials
Seasoning: selection as you wish: 0 – None: No hot pepper added during 8 preparation. 1 – Mild: The dish is 5 given a hint of red pepper and garlic – just enough for a spicy Medium: The dish is prepared with a touch of red peppers to give a small spicy kick. 3 – American Hot: The dish is given plenty of peppers to satisfy most peppers to volcano of spicy dishes – it’s unbelievably hot! 6 – 911 Hot!! No explanation necessary.
- Crispy Duck - Pad Ka Pao $25.95
Boneless duck sautéed with garlic sauce, basil leaves, red and green bell peppers, seasoned to your taste. Served with steamed jasmine rice.
- Pineapple Fried Rice $19.95
A Bangkok 54 creation: chicken and shrimp fried rice sautéed with pineapple, tomato, raisins, and roasted cashews.
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Tom Yum Noodle Soup, Thai Style $14.95
Hot and sour egg noodle soup with ground chicken, shrimp, bean sprouts, cilantro, and green onion.
- Grilled Shrimp in Curry Sauce $23.95
Barbecued jumbo shrimp with a sauce of Panang curry, coconut milk, and red and green bell peppers, served with steamed jasmine rice.
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Deep Sea Sizzling Combo $23.95
Sizzling shrimp, squid, and mussels sautéed with onion and celery in yellow curry sauce, served with steamed jasmine rice.
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Choo Chee Filet Tilapia $20.95
Lightly battered boneless tilapia, deep fried and served with spicy coconut curry sauce with red and green bell peppers. Served with steamed jasmine rice.
- Grilled Salmon $22.95
A succulent salmon steak, grilled to delicate perfection, served on a slice of tender butternut squash topped with coconut curry sauce, with vegetable garnish and steamed jasmine rice.
- Crying Tiger Steak Lovers $25.95
Select, gently marinated tender beef, grilled to your order, sliced and served with zucchini and asparagus (in season) over a bed of mixed seasonal fresh vegetables. Served with steamed jasmine rice and mild or spicy Thai dipping sauce.
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Crispy Tilapia Filet $20.95
A delicious tilapia filet, deep fried to golden perfection, topped with red and green bell peppers sauteed in garlic sauce, basil leaves, and a touch of red chili, seasoned to your taste.
- Soft Shell Crab with Basil $23.95
Soft shell crabs over battered eggplant with freshly ground hot peppers, basil leaves, and garlic. Served with steamed jasmine rice.
- Crispy Calamari with Basil $18.95
Calamari tossed in a light batter and deep fried, then sautéed with garlic sauce, seasoned to your taste, and topped with crispy basil leaves. Served with steamed jasmine rice.
Entrées - Chicken
Seasoning: selection as you wish: 0 – None: No hot pepper added during 8 preparation. 1 – Mild: The dish is 5 given a hint of red pepper and garlic – just enough for a spicy Medium: The dish is prepared with a touch of red peppers to give a small spicy kick. 3 – American Hot: The dish is given plenty of peppers to satisfy most peppers to volcano of spicy dishes – it’s unbelievably hot! 6 – 911 Hot!! No explanation necessary.
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Chicken with Ginger - Gai Pad Khing $15.95
Chicken sautéed with fresh slices of ginger, celery, mushrooms, red and green bell peppers, and onion.
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Chicken with Basil - Pad Kra Pao Gai $15.95
Chicken sautéed with basil leaves, red and green bell peppers, onion, garlic, and freshly ground hot pepper as desired.
- Chicken with Garlic - Ka Tiem Prik Thai Gai $15.95
Marinated chicken stir-fried with special garlic sauce and white pepper, served over steamed celery, carrot, broccoli, and cabbage.
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Chicken with Cashews $16.95
Chicken sautéed with cashews, celery, onion, and carrot in sesame sauce.
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Chicken with Thai Chili Paste - Pad Prik Khing Gai $16.95
Tender chicken sautéed with green beans in spicy Thai chili paste.
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Chicken with Thai Chili Paste - Pad Prik Khing Gai $16.95
Tender chicken sautéed with green beans in spicy Thai chili paste.
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Chicken Rama $16.95
Tender chicken sautéed in peanut sauce and served on steamed broccoli and carrot.
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Extra Chicken $2.00
Entrées - Pork
Seasoning: Thai food does not have to of red pepper and garlic – just enough for a spicy tang. 2 – Medium: The dish is prepared with a touch of red peppers to give a small spicy kick. 3 – American Hot: The dish is given plenty of peppers to satisfy most customers’ craving for spicy food. 4 – Thai Hot: The dish is loaded (perhaps overloaded) with enough peppers to make spice aficionados sweat. 5 – Extremely Hot: The dish is only for those who can handle the volcano of spicy dishes – it’s unbelievably hot! 6 – 911 Hot!! No explanation necessary.
- Pork with Ginger - Pad Khing $15.95
Pork sautéed with freshly sliced ginger, red and green bell peppers, celery, mushrooms, and onion. Quantity:
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Sweet and Sour Pork - Pad Preaw Wahn $15.95
Pork sautéed with homemade sweet and tangy sauce, pineapple, tomato, cucumber, onion, and red and green bell peppers.
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Pork with Garlic Sauce - Kra Tiem Prik Thai $15.95
Deliciously marinated pork stir-fried in Thai garlic sauce and white pepper, served over steamed celery, carrots, broccoli, and cabbage.
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Pork with Broccoli $15.95
Pork sautéed in house sauce with broccoli, carrots, and garlic.
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Pork with Thai Chili Paste - Pad Prik Khing $15.95
Pork sautéed with garlic and green beans in spicy Thai chili paste.
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Pork with Snow Peas - Pad Tua Lun Thao $15.95
Pork sautéed in Bangkok 54 special sauce with snow peas and carrots.
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Extra Pork $2.00
Entrées - Beef
Seasoning: Thai food does not have to be spicy hot for you to enjoy its wonderful flavors. We will season your selection with a touch of red peppers to give a small spicy kick. 3 – American Hot: The dish is given plenty of peppers to satisfy most customers’ craving for spicy food. 4 – Thai Hot: The dish is loaded (perhaps overloaded) with enough peppers to make spice aficionados sweat. 5 – Extremely Hot: The dish is only for those who can handle the volcano of spicy dishes – it’s unbelievably hot! 6 – 911 Hot!! No explanation necessary.
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Beef with Basil - Pad Kra Pao $16.95
Beef sautéed with basil leaves, red and green bell peppers, onion, garlic, and freshly ground hot pepper as desired.
- Beef with Garlic Sauce - Kra Tiem Prik Thai $16.95
Specially marinated beef stir-fried in Thai garlic sauce and white pepper, served over steamed celery, carrots, broccoli, and cabbage.
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Beef with Hot Peppers - Pad Ped $16.95
Beef deliciously sautéed with hot pepper, bamboo shoots, onion, and red and green bell peppers in tasty garlic sauce.
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Beef and Broccoli $16.95
Beef sautéed in house sauce with broccoli, carrots, and garlic.
- Beef with Thai Chili Paste - Pad Prik Khing $16.95
Beef sautéed with garlic and green beans in spicy Thai chili paste.
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Pepper Steak, Thai Style $16.95
steak sautéed in tasty garlic sauce with onion, red and green bell peppers, and Thai chili peppers as desired
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Extra Beef $2.00
Entrées - Seafood
Seasoning: selection as you wish: 0 – None: No hot pepper added during 8 preparation. 1 – Mild: The dish is 5 given a hint of red pepper and garlic – just enough for a spicy Medium: The dish is prepared with a touch of red peppers to give a small spicy kick. 3 – American Hot: The dish is given plenty of peppers to satisfy most peppers to volcano of spicy dishes – it’s unbelievably hot! 6 – 911 Hot!! No explanation necessary.
- Shrimp with Basil - Pad Kra Pao $18.95
Shrimp sautéed with basil leaves, garlic sauce, red and green bell peppers, onion, and freshly ground hot peppers as desired.
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Shrimp with Broccoli $18.95
Shrimp sautéed in Bangkok 54 special sauce with broccoli, carrots, and garlic.
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Extra Shrimp $4.00
Entrées - Rice & Noodles
10 Seasoning: Thai food does not have to be spicy hot for you to enjoy its wonderful flavors. We will season your selection as you wish: 0 – None: No hot pepper added during 14 preparation. 1 – Mild: The dish is given a hint of red pepper and garlic – just enough for a spicy tang. 2 – Medium: The dish is prepared with a touch of red peppers to give a small spicy kick. 3 – American Hot: The dish is given plenty of peppers to satisfy most customers’ craving for spicy food. 4 – Thai Hot: The dish is loaded (perhaps overloaded) with enough peppers to make spice aficionados sweat. 5 – Extremely Hot: The dish is only for those who can handle the volcano of spicy dishes – it’s unbelievably hot! 6 – 911 Hot!! No explanation necessary.
- Pad Thai $15.95
Favorite Thai rice noodle dish, sautéed with the meat of your choice, bean sprouts, egg, and green onions in tamarind sauce. Contains ground peanuts.
- (A) Thai Fried Rice $15.95
Delicious fried rice with egg, tomatoes, green and white onions green peas, and carrot. Served with fresh cucumber.
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Pad Woon Sen $15.95
Stir-fried clear noodles with eggs, tomatoes, spring onions, celery, broccoli, carrots, snow peas, and fried tofu.
- Pad See Ew $15.95
Soft, flat rice noodles sautéed with egg in brown sauce, with broccoli, carrots, and your choice of meat.
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Lo Mein $15.95
Lo mein noodles stir-fried in Bangkok 54 special sauce with broccoli, carrots, cabbage, celery, green onions, and the meat of your choice.
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Drunken Noodles (Vegetarian) $15.95
Vegetarian. Flat rice noodles sautéed in brown sauce with bamboo shoots, basil, broccoli, carrots, celery, onion, fried tofu, and mushrooms. Add meat or shrimp for an additional charge.
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(B) Basil Fried Rice $15.95
Delicious fried rice sautéed with egg, bell peppers, basil, garlic, and onion.
Curry
Seasoning: selection as you wish: 0 – None: No hot pepper added during 8 preparation. 1 – Mild: The dish is 5 given a hint of red pepper and garlic – just enough for a spicy Medium: The dish is prepared with a touch of red peppers to give a small spicy kick. 3 – American Hot: The dish is given plenty of peppers to satisfy most peppers to volcano of spicy dishes – it’s unbelievably hot! 6 – 911 Hot!! No explanation necessary.
- Red Curry $17.95
Sautéed spicy red curry sauce with bamboo shoots, red and green bell peppers, and coconut milk.
- Green Curry $17.95
Sautéed spicy green curry sauce with bamboo shoots, red and green bell peppers, and coconut milk.
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Pa Nang $17.95
Sautéed Pa Nang curry sauce, red and green bell peppers, and coconut milk.
- Massaman $17.95
Sautéed spicy massaman curry sauce with peanuts, potatoes, and coconut milk.
Curry Duck
Seasoning: selection as you wish: 0 – None: No hot pepper added during 8 preparation. 1 – Mild: The dish is 5 given a hint of red pepper and garlic – just enough for a spicy Medium: The dish is prepared with a touch of red peppers to give a small spicy kick. 3 – American Hot: The dish is given plenty of peppers to satisfy most peppers to volcano of spicy dishes – it’s unbelievably hot! 6 – 911 Hot!! No explanation necessary.
- Curry Duck $18.95
Roasted duck with red curry sauce, red and green bell peppers, tomato, pineapple, peas, carrots, and coconut milk.
Vegetarian Dishes
Seasoning: selection as you wish: 0 – None: No hot pepper added during 8 preparation. 1 – Mild: The dish is 5 given a hint of red pepper and garlic – just enough for a spicy Medium: The dish is prepared with a touch of red peppers to give a small spicy kick. 3 – American Hot: The dish is given plenty of peppers to satisfy most peppers to volcano of spicy dishes – it’s unbelievably hot! 6 – 911 Hot!! No explanation necessary.
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Sautéed Mixed Vegetables - Pad Puk $15.95
Delicious combination of garden-fresh broccoli, celery, carrots, onions, bell peppers, cabbage, and more, sautéed in Bangkok 54 special sauce.
- Eggplant with Tofu and Basil $16.95
Fresh tofu sautéed with sweet basil leaves and garlic, served over lightly battered eggplant. Delicious with freshly ground hot peppers as desired.
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Pad Woon Sen $15.95
Stir-fried clear noodles with eggs, tomatoes, spring onions, celery, broccoli, carrots, snow peas, and fried tofu.
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Pad Thai with Vegetables & Tofu $15.95
Rice noodles sautéed with mixed vegetables and fried tofu in tamarind sauce. Served with ground peanuts.
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Pa Nang Vegetarian Curry $16.95
Mixed vegetables sautéed in spicy panang curry sauce and coconut milk.
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Peking Imitation Duck with Basil $16.95
Vegetarian (tofu) duck sautéed with basil leaves, red and green bell peppers, garlic, and freshly ground hot peppers as desired.
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Extra Veggies $2.00
Fresh tofu sautéed with sweet basil leaves and garlic, served over lightly battered eggplant. Delicious with freshly ground hot peppers as desired.
Side Orders
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Rice Noodles $3.00
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Steamed Jasmine Rice $2.50
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Steamed Mixed Vegetables $4.50
Desserts
- Mango with Sweet Rice Cooked in Coconut Cream (Seasonal) $6.95
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Deep Fried Banana with Honey & Sesame Seeds $5.95
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Deep Fried Banana with Vanilla Ice Cream $6.95
Beverages
- Thai Iced Tea $5.95
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Bubble Tea $6.50
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Thai Iced Coffee $5.95
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Iced Tea $3.00
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Lemonade $4.00
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Apple Juice $3.50
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Hot Teas $3.50
Jasmine, green, and specialty teas.
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Canned Soft Drinks $2.50
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Bottled Water $2.00